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Language: en
Pages: 384
Pages: 384
Type: BOOK - Published: 1993-06-08 - Publisher: Little, Brown
This is a book for everyone who has realized that there are no quick and easy ways to lasting health. It's especially for those who are fed up with faddish diet
Language: en
Pages: 588
Pages: 588
Type: BOOK - Published: 1981 - Publisher: W. W. Norton & Company
A guide to nutrition emphasizing good eating habits to preserve good health.
Language: en
Pages: 645
Pages: 645
Type: BOOK - Published: 2010-12-21 - Publisher: Rodale
An all-encompassing guide to transforming the body in a minimum of time demystifies contradictory dietary guidelines while making recommendations for informed s
Language: en
Pages: 1013
Pages: 1013
Type: BOOK - Published: 2013-03-14 - Publisher: John Wiley & Sons
In this Second Edition of the introductory text in the acclaimed Nutrition Society Textbook Series, Introduction to Human Nutrition has been revised and updated
Language: en
Pages: 790
Pages: 790
Type: BOOK - Published: 1996 - Publisher: